Money Talk With Tiff
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Recent Episodes

  • My Podcast Numbers Are Dropping — Here's the Real Reason
  • What I Learned From Breaking Down a Whole Chicken (And Why It Matters for Your Money)
  • Too Busy for Budgeting? 3 Money Habits That Survive Chaos
  • Your Stewardship Circle: 4 People Who Keep You Growing Financially
  • The Recovery Plan: What to Do When You Miss Your Money Goals

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About

Money Talk With Tiff

Money Talk With Tiff

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    2 episodes
    How To Run Your Business with Wayne Washington | Ep. 68

    How To Run Your Business with Wayne Washington | Ep. 68

    Sep 2, 202121 min

    About Our Guest With over three decades of managing operations ‘in-the-trenches,’ running a successful business, and speaking, Wayne’s view of ‘operational excellence’ is radically different. Wayne has learned ‘operational excellence’ is not a destination, but an ongoing journey, in pursuit of a company’s strategic objectives. Sometimes called, ‘The Doctor of Operations,’ Wayne is known for his skill in diagnosing ailing operations, prescribing a course of action, and serving as mentor during implementation. Wayne’s blend of real-world examples, a conversational approach, and transparency, connects Wayne with his clients and audiences in an authentic, engaging, and ‘truly unique’ way. Wayne has managed an $18 million expense budget, a $5 million capital budget, and led over 100 employees as facility manager for the Mead Johnson Nutritional Division of Bristol Myers Squibb, in Evansville, Indiana. Wayne is the founder and current CEO of a 20+-year-old facility management company. Wayne’s efforts at Mead Johnson resulted in an annual average reduction of 7% in the division’s facility costs over a three-year period. When you get Wayne, you get a driven, focused, and results oriented individual as demonstrated by his personal achievement of losing 230 pounds in 11 months using ‘diet and exercise.’ Connect with Wayne LinkedIn Website: http://growcompanyprofits.com Email: [email protected] Connect with Tiffany on Social Media Facebook: Money Talk With Tiff Twitter: @moneytalkwitht Instagram: @moneytalkwitht LinkedIn: Tiffany Grant YouTube: Money Talk With Tiff Channel Pinterest: Money Talk With Tiff This podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacy OP3 - https://op3.dev/privacy

    Wayne Washingtonoperational excellencebusiness strategy
    Breaking Into the Plant-based Food Industry with Jim Pakulis | Ep. 72

    Breaking Into the Plant-based Food Industry with Jim Pakulis | Ep. 72

    Oct 7, 202129 min

    About Our Guest Jim Pakulis is the CEO and Chairman of Boosh Plant-Based Brands Inc. Boosh provides a healthy, 100% plant-based, non-GMO, gluten-free alternative to comfort foods. Jim has over three decades of experience working with public and private entrepreneurial companies in a variety of emerging sectors and has developed a unique eye for identifying small emerging publicly traded companies and quickly scaling them. He has taken ventures from zero to $16 million in two years and now he is leading the forefront of the trillion-dollar shift from animal-based protein to plant-based protein. He is passionate about being in the plant-based sector because simultaneously it helps individuals eat healthier foods, decreases the butchering of animals, helps the planet by re-structuring farming resources for sustainable purposes and helps to preserve the depleting water sources. In Jim’s spare time he co-founded an animal rescue non-profit where he has helped save over 1,000 animals from being euthanized and found them loving homes. Connect with Jim Pakulis Website: https://www.booshfood.com Connect with Tiffany on Social Media Facebook: Money Talk With Tiff Twitter: @moneytalkwitht Instagram: @moneytalkwitht LinkedIn: Tiffany Grant YouTube: Money Talk With Tiff Channel Pinterest: Money Talk With Tiff This podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacy OP3 - https://op3.dev/privacy

    Jim PakulisBoosh Plant-Based Brandsplant-based food

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