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Money Talk With Tiff

Money Talk With Tiff

    Money Talk With Tiff
    Episode•October 7, 2021•29 min

    Breaking Into the Plant-based Food Industry with Jim Pakulis | Ep. 72

    About Our Guest Jim Pakulis is the CEO and Chairman of Boosh Plant-Based Brands Inc. Boosh provides a healthy, 100% plant-based, non-GMO, gluten-free alternative to comfort foods. Jim has over three decades of experience working with public and private entrepreneurial companies in a variety of emerging sectors and has developed a unique eye for identifying small emerging publicly traded companies and quickly scaling them. He has taken ventures from zero to $16 million in two years and now he is leading the forefront of the trillion-dollar shift from animal-based protein to plant-based protein. He is passionate about being in the plant-based sector because simultaneously it helps individuals eat healthier foods, decreases the butchering of animals, helps the planet by re-structuring farming resources for sustainable purposes and helps to preserve the depleting water sources. In Jim’s spare time he co-founded an animal rescue non-profit where he has helped save over 1,000 animals from being euthanized and found them loving homes. Connect with Jim Pakulis Website: https://www.booshfood.com Connect with Tiffany on Social Media Facebook: Money Talk With Tiff Twitter: @moneytalkwitht Instagram: @moneytalkwitht LinkedIn: Tiffany Grant YouTube: Money Talk With Tiff Channel Pinterest: Money Talk With Tiff This podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacy OP3 - https://op3.dev/privacy

    Apple PodcastsSpotifyYouTubeOvercastAmazon Music

    Key Takeaways

    • 1

      Plant-based comfort foods can serve as a gateway for meat-eaters transitioning to healthier eating

      Boosh focuses on 'heat and eat' meals like shepherd's pie and rustic pot pie that are fulfilling and designed for busy families

      The target audience is the masses, not just vegans or vegetarians

      Fast food companies like McDonald's, Burger King, and Starbucks are adopting plant-based options, indicating a broader industry shift

    • 2

      Non-dilutive share structures protect investors and align management interests with shareholders

      Boosh went public with only 16 million shares outstanding, which is considered non-dilutive

      CEO Jim Pakulis receives no salary; his compensation is in warrants requiring him to invest $0.50 per share

      This structure ensures management's interests are 100% aligned with shareholders

    • 3

      The plant-based food industry is projected to reach $1.4 trillion by 2050

      Bloomberg reported this valuation, representing massive growth from near-zero five years ago

      The shift is driven by younger generations (millennials, Gen X, Gen Z) concerned about health, animal welfare, and environmental impact

      Water conservation is a key factor, as animal-based protein requires significantly more water resources

    • 4

      Hire slow, fire fast: Quality team members are critical to business success

      Bad hires can be detrimental because employees become the face of the business

      Pakulis implements a 90-day trial period where either party can exit as friends if it's not a fit

      People don't leave companies, they leave managers

    • 5

      Successful businesses often start small and scale through strategic partnerships

      Connie Marples started Boosh by delivering products from her 'Bushmobile' in Vancouver

      Strategic partnerships with Unify (largest natural food distributor) and Beyond Meat helped scale distribution

      Four revenue streams planned: organic growth, acquisitions, U.S. expansion, and e-commerce

    Intro

    • Tiffany Grant interviews Jim Pakulis, CEO and Chairman of Boosh Plant-Based Brands Inc., about breaking into the plant-based food industry and building a publicly traded company.
    • Jim Pakulis has over three decades of experience scaling entrepreneurial companies from zero to $16 million. He leads Boosh, which provides healthy, 100% plant-based, non-GMO, gluten-free alternatives to comfort foods. He co-founded an animal rescue non-profit that has saved over 1,000 animals.
    Boosh Food Website

    – The Meaning Behind 'Boosh'

    • The name was created by founder Connie Marples. In French, it means 'the mouth,' but the Urban Dictionary meaning encompasses love of life, food, enjoyment, health, and happiness.

    – Plant-Based Comfort Foods Explained

    • Boosh creates 'gateway plant-based' meals designed for meat-eaters transitioning to healthier eating. The focus is on fulfilling comfort foods like shepherd's pie and pot pie that satisfy without leaving you hungry.

    It's for the masses. It's for everybody. It's for all of us.

    – Jim Pakulis

    – Plant-Based Cheese and Product Expansion

    • Boosh acquired a plant-based cheese company six months ago offering powdered cheese that works with non-dairy milks. They also acquired a vegetable pate company for crackers and appetizers.

    – Why Fast Food Is on Its Way Out

    • Younger generations care about what goes into their bodies, planet Earth, and animal welfare. The Colorado River crisis exemplifies water resource concerns with animal-based protein production.

    With animal-based protein, you need a Herculean amount of water... Whereas in plant-based, it's a much smaller percentage of that.

    – Jim Pakulis

    – Major Food Chains Embracing Plant-Based

    • Starbucks, Taco Bell, Pizza Hut, McDonald's, and Burger King are all moving toward plant-based options. Boosh has an alliance with Beyond Meat, incorporating their products in entrees.

    – Understanding Capitalization Tables

    • A cap table shows share distribution. Boosh went public with only 16 million shares outstanding (non-dilutive), compared to typical 30-100 million shares. This protects shareholders by limiting dilution.

    If you're investing in the company, knowing that management is aligned with you as a shareholder.

    – Jim Pakulis

    – Where Boosh Trades

    • Boosh went public via IPO in May on the Canadian Securities Exchange (CSE: VEGI) and recently listed on the U.S. OTC (VGGIF). U.S. distribution through Thrive broker and e-commerce via shopveggie.com coming later this year.

    – How to Evaluate Investment Opportunities

    • Management experience and track record
    • Industry growth potential
    • Company infrastructure and scalability
    • Capitalization table alignment with shareholders
    • Personal connection to the product

    Invest in companies of products that you use... With Boosh, you can invest, plus you can eat the product, which increases revenues, which helps the stock price.

    – Jim Pakulis

    – Hiring Philosophy: Hire Slow, Fire Fast

    • Pakulis gives every new hire a 90-day trial period. Both parties can exit as friends if it's not a fit. Quality hires are critical because employees become the face of the business.

    People don't leave companies, they leave managers.

    – Tiffany Grant

    Books Mentioned

    • Snowball by Alice Schroeder

    Resources

    • Boosh Food
    • Shop Veggie E-commerce

    Topics

    plant-based foodentrepreneurshippublic companiesinvestingcapitalization tableshiringfood industrysustainabilitybusiness scalingshareholder alignment

    Breaking Into the Plant-based Food Industry with Jim Pakulis | Ep. 72

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